A Punjabi mixed vegetable Kadai is a delicious Indian vegetarian dish comprising of a mixture of veggies cooked in a  gravy flavored with a special Kadai masala.

Main Ingredients: Sunflower Oil, Ginger, Garlic, Tomatoes, Onions, Cashews, Peanuts, Whole spices, Indian spices, Cauliflower, Organic Carrots, Organic Potatoes, bell peppers, Organic Green beans, Salt, Oil

Picture Courtesy: https://www.vegrecipesofindia.com/